Luce Brunello di Montalcino DOCG

To the nose, aromas are vibrant and vary from red berries, such as cherries and raspberries, to spiced notes enriched by delicate fl oral undertones.
Pair with grilled meat


Item Code
WNIT51
Grape Type
Merlot, Sangiovese
Wine Type
Red Wine
Country
Italy  Tuscanny
Tasting Note
To the palate, the wine distinguishes itself for balance and freshness, persisting aromas, and refi ned and silky tannins that bestow great structure free from any sharpness.


Harvest Method
Hand Harvest
  ABV %
14%

 
Serving Temperature
Serve at 65°F
  Vintage
2013

 
Vinification Process
Fermentation in temp-controlled stainless steel vats for 12 days, maceration of the skins for 4 weeks. Aging over 24 months in barrels and barriques.
  Bottle Size
750 ml