Mastroberardino Radici Fiano di Avellino DOCG

Color: straw yellow. Bouquet: offers a multitude of aromas including hints of pear, pineapple, acacia, hazelnuts, citrus, hawthorn and floral nuances.
Appetizers: Vegetable soups, white meat, seafood. First courses: Dishes based on fish and shellfish. Second courses: Baked and grilled fishes, fresh cheese, white meat.


Item Code
WNIT39
Grape Type
Fiano
Wine Type
White Wine
Country
Italy  Campania
Tasting Note
Wine with good acidity but at the same time very soft. The initial notes of white peach and grapefruit end with the final notes of dried fruit.


Harvest Method
Hand Harvest
  ABV %
12%

 
Serving Temperature
Serve at 12-14°C
  Vintage
2015

 
Vinification Process
Classic white vinification in stainless steel tanks at controlled temperature. Refines for 3-4 months in bottle before release.
  Bottle Size
750 ml