Cava Pata Negra Brut, D.O. Cava

Good intensity, toasty nose, integrated with hints of green apples and citrus.
Food Pairing : Great with smoked salmon, caviar and always with friends


Item Code
SPSP4
Grape Type
Macabeo-Xarel.lo - Parellada
Country
Spanish 
Tasting Note
Good structure on the mouth, large, lively and easy to drink. The aftertaste is clean, fresh, and persistent.


Harvest Method
Can Either be Hand Harvest or Mechanical
  ABV %
11.5%

 
Serving Temperature
Serve at 6°C
  Vintage
 

 
Vinification Process
Charmat method
  Bottle Size
750 ml